University of Malta

Programme of Workshop 2
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2nd workshop of the Food Industrial Advisory Platform of Malta 22nd of October 2013 (9.00-12.00) at The Exchange Buildings



Organized by The University of Malta, Department of Food Studies and Environmental Health & The Malta Chamber of Commerce, Enterprise and Industry








08.45-09.00   Registration



09.00-09.10   Welcome



09.10- 09.3Services and available facilities at the Department of Food Studies & Environmental Health (Dr. Anna McElhatton)



09.30-09.50   Current research activities at the Department of Food Studies & Environmental Health (Dr. Vasilis Valdramidis)



09.50-10.30   Interactive workshop between participants on HACCP and traceability (Mrs. Petra Jones)



10.30- 11.10     Coffee break



11.10-11.30   Connecting to Knowledge transfer office & the Research, Innovation and Development Trust of UoM

(Mrs. Martina Pace & Mr. Wilfred Kenely)



11.30-12.00  Funding mechanisms (chaired: Mrs. Martina Pace)

i.  R&I


ii.   Malta Enterprise


iii.   Horizon 2020




Companies who are interested in attending can kindly register by email with:


Malta Chamber Members: Free of Charge Non-Members: Euro 10

Courses to be Offered as from October 2018

A list of courses to be offered by the Faculty as from October 2018, together with details on the application process and all the relevant information is available via the prospective students page.

The page is constantly being updated. Applicants are advised to check the page regularly for further information.

Last Updated: 23 September 2015

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