University of Malta

Programme of Workshop 2
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2nd workshop of the Food Industrial Advisory Platform of Malta 22nd of October 2013 (9.00-12.00) at The Exchange Buildings



Organized by The University of Malta, Department of Food Studies and Environmental Health & The Malta Chamber of Commerce, Enterprise and Industry








08.45-09.00   Registration



09.00-09.10   Welcome



09.10- 09.3Services and available facilities at the Department of Food Studies & Environmental Health (Dr. Anna McElhatton)



09.30-09.50   Current research activities at the Department of Food Studies & Environmental Health (Dr. Vasilis Valdramidis)



09.50-10.30   Interactive workshop between participants on HACCP and traceability (Mrs. Petra Jones)



10.30- 11.10     Coffee break



11.10-11.30   Connecting to Knowledge transfer office & the Research, Innovation and Development Trust of UoM

(Mrs. Martina Pace & Mr. Wilfred Kenely)



11.30-12.00  Funding mechanisms (chaired: Mrs. Martina Pace)

i.  R&I


ii.   Malta Enterprise


iii.   Horizon 2020




Companies who are interested in attending can kindly register by email with:


Malta Chamber Members: Free of Charge Non-Members: Euro 10

Last Updated: 23 September 2015

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