Browsing by Author Farrugia, Claude

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Issue DateTitleAuthor(s)
2015Determination of antioxidant activity of olive oil phenolic extractsLia, Frederick; Farrugia, Claude; Zammit-Mangion, Marion
2016Determination of the efficacy of ultrasound combined with essential oils on the decontamination of Salmonella inoculated lettuce leavesMillan-Sango, David; Garroni, E.; Farrugia, Claude; Van Impe, Jan F. M.; Valdramidis, Vasilis
2016Development and validation of HPLC-PDA assay method of frangula emodinDuca, Deborah; Farrugia, Claude
2016Development of a single optimized method for the HPLC analysis of angiotensin II receptor blocker (ARB) antagonistsCauchi, Gustaf; Farrugia, Claude
2011The effect of micro-organisms on ghost peaks in a reversed phase HPLC systemAzzopardi, Yannis; Frey, Hans Helmut; Farrugia, Claude
2011The effect of particle size on the intrinsic dissolution of acetylsalicylic acidDarmanin, Kristina; Frey, Hans Helmut; Farrugia, Claude
2002The effect of sodium chloride on ethanolic fractionation of dilute gelatin solutionsAquilina, A.; Farrugia, Claude; Sinagra, Emmanuel
2006The effect of Sodium Dodecyl Sulfate on the ethanolic fractionation of dilute gelatin solutionsStorm, J.; Farrugia, Claude; Sinagra, Emmanuel
2015The effect of turmeric (curcumin) supplementation on cytokine and inflammatory marker responses following 2 hours of endurance cyclingSciberras, Joseph N.; Galloway, Stuart D. R.; Fenech, Anthony G.; Grech, Godfrey; Farrugia, Claude; Duca, Deborah; Mifsud, Janet
2013EIPG elects a new President : Martini passes the baton to PaccioniFarrugia, Claude
2012Expression, purification and characterisation of human copper-zinc superoxide dismutase protein and human-escherichia coli copper-zinc superoxide dismutase chimeric proteinGrixti, Justine May; Farrugia, Claude; Hunter, Gary J.; Hunter, Therese
2002Flow-through dissolution testing : a comparison with stirred beaker methodsFarrugia, Claude
1999Gelatin behaviour in dilute aqueous solution : designing a nanoparticulate formulationFarrugia, Claude; Groves, Michael J.
1997Gelatin nanoparticle production : an in-process study using size exclusion chromatographyFarrugia, Claude; Mifsud, Jurgen; Sinagra, Emmanuel
2015Genetic analysis using DNA molecular markers of the ‘Malti’ olive variety found on the Maltese islandsCalleja, Alan; Farrugia, Claude; Zammit-Mangion, Marion
2012Identification of the plant origin of the botanical biomarkers of Mediterranean type propolisPopova, Milena; Trusheva, Boryana; Cutajar, Simone; Antonova, Daniela; Mifsud, David; Farrugia, Claude; Bankova, Vassya
2010Influence of adsorption during grinding on the analytical quantification of active ingredients in medicinal productsScerri, Lara; Saliba, Omar; Farrugia, Claude
2016Influence of pH and gelatin concentration on the size and zeta potential of gelatin colloidal dispersionsMallia, Lothar; Sinagra, Emmanuel; Farrugia, Claude
2010The influence of pH, temperature and salt on the ethanolic desolvation of dilute cold water fish skin gelatin from aqueous solutionSinagra, Emmanuel; Farrugia, Claude; Schembri, M. G.
2008The influence of pH, temperature and salt on the ethanolic desolvation of dilute gelatin solutionsCortis, R.; Farrugia, Claude; Sinagra, Emmanuel