Browsing by Subject Food consumption -- Malta

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Showing results 1 to 14 of 14
Issue DateTitleAuthor(s)
2017-04-12Aspetti kulturali waqt il-Gimgha MqaddsaSchembri, Malcolm
2021Chicken consumption in the Maltese islandsFormosa, Christopher (2021)
2022Consumers' adoption and continuance usage intention of food delivery apps in MaltaDoublet, Jeanelle (2022)
2015Factors influencing extent of meat consumption among inhabitants of two Maltese districts : a comparative studySpiteri, Loraine
2011Food consumption patterns in Maltese students aged 12 to 14 yearsBusuttil, Danielle
2022Food security in MaltaBajada, Therese; Satariano, Bernadine; Camilleri Fenech, Margaret; Radmilli, Rachel
2017The influence of lifestyle variables on components of attitude in retail food consumptionGrech, Stephen
2005Influences on Maltese children’s food intake : proposing a ‘socio-ecological culture-cuisine food model’Piscopo, Suzanne
2013-07-28L-aptit għall-ikel fit-tfalBlundell, Renald
2020Rabbit consumption in selected rural areas of MaltaAlexander, Francesco Luca
2023Ranking of rural localities in Malta and Gozo according to their degree of exposure to traditional locally produced fareAttard, George; Luca Alexander, Francesco; Meli, Tony
2004Socio-ecological factors influencing food choices and behaviours of Maltese primary schoolchildrenPiscopo, Suzanne
2024Trends in rabbit meat consumption in selected Maltese rural areasAlexander, Francesco Luca; Buttigieg, Noel; Attard, George
2014We are what we eat : the knowledge and effective components of attitudes towards canteen foodVella, Maria