1. OAR@UM

Browsing by Subject Health

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 57 to 68 of 68 < previous 
Issue DateTitleAuthor(s)
2015A qualitative study of the experiences of health information practitioners in a small European countryThijssen, S. G.; Gauci, Dorothy; Azzopardi Muscat, Natasha
1997Quality of potable water : tap waterCurmi Dimech, Ruth
2022-01Remote workers’ perceived health during the COVID-19 pandemic : a mixed methods study of influencing factorsFiorini, Luke
2011A short-term impact assessment of a pilot nutrition education intervention promoting the Mediterranean diet among a group of healthy Maltese adultsAttard Mintoff, Margaret (2011)
2021The strategy of vaccination and global pandemic : how framing may thrive on strategy during and after Covid-19Dobrowolski, Zbyslaw
2010A study evaluating the differences in health status between people living with type-2 diabetes mellitus and normal healthy subjects in Malta.Saliba, Claudine
2014-09Think ICT in health careBartolo, Ivan
2012University students' attitudes towards weight managementHohmann, Martina
2014-06Well-being for all through e-healthMcClean, Sally
2008Xjenza madwarna 1 : programs 1-18Bugeja, Christopher
2024The Yin and Yang of the oxytocin and stress systems : opposites, yet interdependent and intertwined determinants of lifelong health trajectoriesUvnäs Moberg, Kerstin; Gross, Mechthild M.; Calleja-Agius, Jean; Turner, Jonathan D.
2021Youth engagement study. Report - 2021Buhagiar, Luke Joseph; Mifsud Inguanez, Delia; Pulis, Matthew
Showing results 57 to 68 of 68 < previous