Browsing by Subject Fatty acids
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2024 | Effects of supplementing Pistachio skins in the diet on growth performance and the fatty acid profile of Biceps femoris and Longissimus lumborum muscles in rabbits | Attard, George; Liotta, Luigi; Lopreiato, Vincenzo; Chiofalo, Vincenzo; Di Rosa, Ambra Rita |
| 2024 | Plant and algal lipidomes : analysis, composition, and their societal significance | Jouhet, Juliette; Alves, Eliana; Boutte, Yohann; Darnet, Sylvain; Domergue, Frederic; Durand, Thierry; Fischer, Pauline; Fouillen, Laetitia; Grube, Mara; Joubes, Jerome; Kalnenieks, Uldis; Kargul, Joanna M.; Khozin-Goldberg, Inna; Leblanc, Catherine; Letsiou, Sophia; Lupette, Josselin; Markov, Gabriel V.; Medina, Isabel; Melo, Tania; Mojzes, Peter; Momchilova, Svetlana; Mongrand, Sebastien; Moreira, Ana S. P.; Neves, Bruna B.; Oger, Camille; Rey, Felisa; Santaeufemia, Sergio; Schaller, Hubert; Schleyer, Guy; Tietel, Zipora; Zammit, Gabrielle; Ziv, Carmit; Domingues, Rosario |
| 2009-03 | Professor Basant K. Puri's Medical School talk : part 2 : fatty acids, depression, schizophrenia and Huntington's disease | Cilia-Vincenti, Albert |
| 2024 | Using olive cake as a sustainable ingredient in diets of lactating dairy cows : effects on nutritional characteristics of cheese | Attard, George; Litrenta, Federica; Bionda, Arianna; Lopreiato, Vincenzo; Di Bella, Giuseppa; Potortì, Angela Giorgia; Lo Turco, Vincenzo; Liotta, Luigi |
