<?xml version="1.0" encoding="UTF-8"?>
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  <title>OAR@UM Collection:</title>
  <link rel="alternate" href="https://www.um.edu.mt/library/oar/handle/123456789/45959" />
  <subtitle />
  <id>https://www.um.edu.mt/library/oar/handle/123456789/45959</id>
  <updated>2026-04-09T18:06:09Z</updated>
  <dc:date>2026-04-09T18:06:09Z</dc:date>
  <entry>
    <title>Special education for the handicapped</title>
    <link rel="alternate" href="https://www.um.edu.mt/library/oar/handle/123456789/46087" />
    <author>
      <name />
    </author>
    <id>https://www.um.edu.mt/library/oar/handle/123456789/46087</id>
    <updated>2019-09-01T05:08:31Z</updated>
    <published>1959-01-01T00:00:00Z</published>
    <summary type="text">Title: Special education for the handicapped
Abstract: The right of the physically and mentally handicapped to&#xD;
special educational treatment has not always been recognised;&#xD;
many, triumphing over their natural impediments have won&#xD;
through because of their own endeavours, but the great&#xD;
majority, as history only too well shows, were ignored by their&#xD;
fellows. Christianity however, particularly in the form of religious&#xD;
orders, sought out the handicapped in order to alleviate&#xD;
their lot. A survey of the history of philanthropic endeavour&#xD;
would provide an interesting introduction to the work that is&#xD;
now beginning in Malta, but space does not allow the mention&#xD;
of such projects as the Bruges College for the Blind as early as&#xD;
1560, and provisions of the different Education Acts in England.</summary>
    <dc:date>1959-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Maltese flora</title>
    <link rel="alternate" href="https://www.um.edu.mt/library/oar/handle/123456789/46086" />
    <author>
      <name />
    </author>
    <id>https://www.um.edu.mt/library/oar/handle/123456789/46086</id>
    <updated>2019-09-01T05:08:31Z</updated>
    <published>1959-01-01T00:00:00Z</published>
    <summary type="text">Title: Maltese flora
Abstract: A full treatment of the flora of Malta would run into&#xD;
volumes, but the present writer, entering into the aims of The&#xD;
Year Book, which is to offer concise information about these&#xD;
islands, will endeavour to trace the salient facts.</summary>
    <dc:date>1959-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Landmarks in the history of Marsa</title>
    <link rel="alternate" href="https://www.um.edu.mt/library/oar/handle/123456789/46083" />
    <author>
      <name />
    </author>
    <id>https://www.um.edu.mt/library/oar/handle/123456789/46083</id>
    <updated>2020-05-04T15:23:38Z</updated>
    <published>1959-01-01T00:00:00Z</published>
    <summary type="text">Title: Landmarks in the history of Marsa
Abstract: The aim of this short article is to show how Marsa, a small&#xD;
and sparsely inhabited area, developed into a populated urban&#xD;
district. Throughout the centuries there were various attempts&#xD;
to develop Marsa most of which failed, and it is not till this&#xD;
century that the long hoped for condition has come about. The&#xD;
name Marsa is of Arabic origin and means an anchorage, i.e.,&#xD;
a place where ships can safely lie at anchor. The same name is&#xD;
to be found, in prefix, in many other Mediterranean places which&#xD;
at one time were dominated by the Arabs. It is common in&#xD;
the toponomy of Malta where we find that places such as&#xD;
Marsaxlokk, Marsamxett, Marsascala, etc., are close to the&#xD;
sea.&#xD;
In early times Marsa comprised the inner basin of the&#xD;
Grand Harbour and in the days of sailing ships this part of&#xD;
the Harbour must have been a true place of refuge from bad&#xD;
weather. Today the area has extended inland to considerable&#xD;
size and comprises the low land lying between Hamrun, Qormi,&#xD;
Luqa and Paula.</summary>
    <dc:date>1959-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Agricultural developments in Malta</title>
    <link rel="alternate" href="https://www.um.edu.mt/library/oar/handle/123456789/46082" />
    <author>
      <name />
    </author>
    <id>https://www.um.edu.mt/library/oar/handle/123456789/46082</id>
    <updated>2019-09-01T05:08:28Z</updated>
    <published>1959-01-01T00:00:00Z</published>
    <summary type="text">Title: Agricultural developments in Malta
Abstract: According to local export figures, Maltese agricultural products,&#xD;
in the form of potatoes, grapes, onions, hides and skins,&#xD;
seeds, bulbs and flowers are now reaching countries as far&#xD;
afield as Northern Europe, Central Mediterranean and North&#xD;
Africa, reaching in 1955 the total figure of £214,410. For a&#xD;
country, the size of Malta, such exports are no small achievement&#xD;
and, indeed, are eloquent proof of the contention that,&#xD;
given proper direction, Maltese agricultural exports could be&#xD;
stepped up to such an extent as to become the island's chief&#xD;
exports.&#xD;
Unfortunately, the potentialities of Maltese agricultural exports&#xD;
have not been given the attention they deserve. Admittedly,&#xD;
the raising of our agricultural output is somewhat restricted&#xD;
because, basically the small size of holdings will always remain&#xD;
a serious obstacle. Nevertheless it is known that provided there&#xD;
is a steadier supply of water, the introduction of modern mechanical&#xD;
and scientific methods of cultivation and harvesting, the&#xD;
raising of present soil husbandry to a better level, the use of new&#xD;
'seasonal' crops for export, through improved stocking, effective&#xD;
agricultural co-operation, extension and research work, the&#xD;
agricultural industry in this island could become a paying concern.</summary>
    <dc:date>1959-01-01T00:00:00Z</dc:date>
  </entry>
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