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dc.contributor.authorSciberras, Joseph N.
dc.contributor.authorGalloway, Stuart D. R.
dc.contributor.authorFenech, Anthony G.
dc.contributor.authorGrech, Godfrey
dc.contributor.authorFarrugia, Claude
dc.contributor.authorDuca, Deborah
dc.contributor.authorMifsud, Janet
dc.date.accessioned2017-10-31T10:55:13Z
dc.date.available2017-10-31T10:55:13Z
dc.date.issued2015
dc.identifier.citationSciberras, J., Galloway, S., Fenech, A., Farrugia, C., Duca, D., Grech, G., & Mifsud, J. (2015). The effect of turmeric (curcumin) supplementation on cytokine and inflammatory marker responses following 2 hours of endurance cycling. Journal of the International Society of Sports Nutrition, 12, 5.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar//handle/123456789/23182
dc.description.abstractEndurance exercise induces IL-6 production from myocytes that is thought to impair intracellular defence mechanisms. Curcumin inhibits NF-κB and activator protein 1, responsible for cytokine transcription, in cell lines. The aim of this study was to investigate the effect of curcumin supplementation on the cytokine and stress responses following 2 h of cycling. Eleven male recreational athletes (35.5 ± 5.7 years; Wmax 275 ± 6 W; 87.2 ± 10.3 kg) consuming a low carbohydrate diet of 2.3 ± 0.2 g/kg/day underwent three double blind trials with curcumin supplementation, placebo supplementation, and no supplementation (control) to observe the response of serum interleukins (IL-6, IL1-RA, IL-10), cortisol, c-reactive protein (CRP), and subjective assessment of training stress. Exercise was set at 95% lactate threshold (54 ± 7% Wmax) to ensure that all athletes completed the trial protocol. The trial protocol elicted a rise in IL-6 and IL1-RA, but not IL-10. The supplementation regimen failed to produce statistically significant results when compared to placebo and control. IL-6 serum concentrations one hour following exercise were (Median (IQR): 2.0 (1.8-3.6) Curcumin; 4.8 (2.1-7.3) Placebo; 3.5 (1.9-7.7) Control). Differences between supplementation and placebo failed to reach statistical significance (p = 0.18) with the median test. Repeated measures ANOVA time-trial interaction was at p = 0.06 between curcumin supplementation and placebo. A positive correlation (p = 0.02) between absolute exercise intensity and 1 h post-exercise for IL-6 concentration was observed. Participants reported "better than usual" scores in the subjective assessment of psychological stress when supplementing with curcumin, indicating that they felt less stressed during training days (p = 0.04) compared to placebo even though there was no difference in RPE during any of the training days or trials. The limitations of the current regimen and trial involved a number of factors including sample size, mode of exercise, intensity of exercise, and dose of curcumin. Nevertheless these results provide insight for future studies with larger samples, and multiple curcumin dosages to investigate if different curcumin regimens can lead to statistically different interleukin levels when compared to a control and placebo.en_GB
dc.language.isoenen_GB
dc.publisherInternational Society of Sports Nutritionen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectInterleukinsen_GB
dc.subjectTurmericen_GB
dc.subjectPolyphenolsen_GB
dc.titleThe effect of turmeric (curcumin) supplementation on cytokine and inflammatory marker responses following 2 hours of endurance cyclingen_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-revieweden_GB
dc.identifier.doi10.1186/s12970-014-0066-3
dc.publication.titleJournal of the International Society of Sports Nutritionen_GB
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