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dc.date.accessioned2018-01-11T12:48:42Z-
dc.date.available2018-01-11T12:48:42Z-
dc.date.issued2015-04-
dc.identifier.citationAttard, G. (2015). Agriculture chapter in Eco Gozo strategy. Victoria: EcoGozo.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar//handle/123456789/25690-
dc.description.abstractFor centuries, agriculture has been one of the most important economic activities of the island. Its sustainability adds to the uniqueness of Gozo's identity and has its direct effect on the employment and agritourism sector. Sustaining this sector is of vital importance for the presentation of the rural character of the countryside. Agriculture in Gozo provides a number of value-added food products, based on traditional techniques and practices. However this strategy is also intended to address improper agricultural practices, including lack of integrated pest management, disposal of waste and uncontrolled use of fertilisers, which do not blend well with the eco-Gozo concept.en_GB
dc.language.isoenen_GB
dc.publisherMinistry for Gozoen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectAgriculture -- Malta -- Gozoen_GB
dc.subjectEcology -- Malta -- Gozoen_GB
dc.subjectAgricultural chemicals -- Environmental aspectsen_GB
dc.subjectFarms -- Malta -- Gozoen_GB
dc.titleAgriculture chapter in Eco Gozo strategyen_GB
dc.typereporten_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedN/Aen_GB
dc.contributor.creatorAttard, George-
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