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https://www.um.edu.mt/library/oar/handle/123456789/38656
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DC Field | Value | Language |
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dc.date.accessioned | 2019-01-18T09:30:26Z | - |
dc.date.available | 2019-01-18T09:30:26Z | - |
dc.date.issued | 2018-12 | - |
dc.identifier.citation | Mwamulima, P. S. (2018). Food, gender and climate change. THINK Magazine, 26, 13. | en_GB |
dc.identifier.issn | 23060735 | - |
dc.identifier.uri | https://www.um.edu.mt/library/oar//handle/123456789/38656 | - |
dc.description | This research was carried out as part of a Master of Science (Research) in Climate Change and Sustainable Development at the Insti tute of Climate Change and Sustainable Development, University of Malta | en_GB |
dc.description.abstract | Food is one of life’s constants. Yet, what we eat has major ramificati ons on global climate. Food producti on uses up major resources: it accounts for more than 70% of total freshwater use, over one-third of land use, and accounts for just shy of 25% of total greenhouse gas (GHG) emissions, of which 80% is livestock. Yes, that steak you just ate has had a direct impact on the world’s climate! | en_GB |
dc.language.iso | en | en_GB |
dc.publisher | University of Malta | en_GB |
dc.rights | info:eu-repo/semantics/openAccess | en_GB |
dc.subject | Food consumption -- Environmental aspects | en_GB |
dc.subject | Food consumption -- Social aspects | en_GB |
dc.subject | Greenhouse gases | en_GB |
dc.subject | Climatic changes | en_GB |
dc.subject | Food habits -- Environmental aspects | en_GB |
dc.title | Food, gender and climate change | en_GB |
dc.type | contributionToPeriodical | en_GB |
dc.rights.holder | The copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder. | en_GB |
dc.description.reviewed | N/A | en_GB |
dc.contributor.creator | Mwamulima, Precious Shola | - |
Appears in Collections: | Think Magazine, Issue 26 Think Magazine, Issue 26 |
Files in This Item:
File | Description | Size | Format | |
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Food_gender_and_climate_change_2018.pdf | 94.41 kB | Adobe PDF | View/Open |
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