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Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/41892
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dc.contributor.authorBambrick, Hilary-
dc.contributor.authorMoncada, Stefano-
dc.date.accessioned2019-04-02T12:37:24Z-
dc.date.available2019-04-02T12:37:24Z-
dc.date.issued2016-
dc.identifier.citationBambrick, H., & Moncada, S. (2017). Collecting water : Shashemene, Ethiopia, November 2015. Global Health Action, 9(1), 31958.en_GB
dc.identifier.urihttps://www.um.edu.mt/library/oar//handle/123456789/41892-
dc.description.abstractA water point was installed in 2012 as part of a biogas development initiative in an informal urban community of 200 households. The facility provides sanitation, gas for cooking, and organic fertiliser. It consists of four latrines and an inlet for animal waste, a fermentation chamber where the biogas (methane) is produced, and a communal kitchen with four stoves. The slurry byproduct is rendered safe by fermentation and used as fertiliser for the community garden.en_GB
dc.language.isoenen_GB
dc.publisherTaylor & Francisen_GB
dc.rightsinfo:eu-repo/semantics/openAccessen_GB
dc.subjectWater -- Pollution -- Ethiopia -- Shashemeneen_GB
dc.subjectWater -- Purification -- Ethiopia -- Shashemeneen_GB
dc.subjectSewage -- Purificationen_GB
dc.subjectWater reuseen_GB
dc.titleCollecting water : Shashemene, Ethiopia, November 2015en_GB
dc.typearticleen_GB
dc.rights.holderThe copyright of this work belongs to the author(s)/publisher. The rights of this work are as defined by the appropriate Copyright Legislation or as modified by any successive legislation. Users may access this work and can make use of the information contained in accordance with the Copyright Legislation provided that the author must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the prior permission of the copyright holder.en_GB
dc.description.reviewedpeer-revieweden_GB
dc.identifier.doi10.3402/gha.v9.31958-
dc.publication.titleGlobal Health Actionen_GB
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