Please use this identifier to cite or link to this item:
https://www.um.edu.mt/library/oar/handle/123456789/99645| Title: | Nieklu bil-għaqal ma’ Fonzu = Healthy eating with Fonzu |
| Other Titles: | Healthy eating with Fonzu |
| Authors: | Piscopo, Suzanne |
| Keywords: | Nutrition -- Study and teaching (Primary) -- Activity programs -- Malta Children -- Nutrition -- Study and teaching (Primary) -- Malta Children -- Nutrition -- Textbooks Health education -- Study and teaching (Primary) -- Activity programs School children -- Food -- Malta |
| Issue Date: | 2012 |
| Publisher: | Malta Union of Teachers |
| Citation: | Piscopo, S. (2012). Nieklu bil-għaqal ma’ Fonzu = Healthy eating with Fonzu. The Teacher, 102, 20-21. |
| Abstract: | During May and June 2011, five schools in Malta and Gozo participated in a pilot project called 'Nieklu bil-Għaqal ma' Fonzu' - Healthy Eating with Fonzu'. This pilot project was part of a much larger pan-European project -- the European Food Framework (EFF), which involved identifying competences to be obtained by schoolchildren of 5-16 years in the areas of Diet (food and drink), Active Lifestyles and Energy Balance. |
| URI: | https://www.um.edu.mt/library/oar/handle/123456789/99645 |
| Appears in Collections: | Scholarly Works - FacEduHPECS |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Healthy_eating_with_Fonzu_l_fenek_2012.PDF Restricted Access | 895.36 kB | Adobe PDF | View/Open Request a copy |
Items in OAR@UM are protected by copyright, with all rights reserved, unless otherwise indicated.