e-learning

e-learning

Suit4Food e-learning educational material are available for free following enrolment through our platform

The outline of the e-learning course

Welcome

Introduction

Intervention technologies

Microwave heating: fundamentals, applications
High Pressure Processing: fundamentals, process design
Cold atmospheric plasma: fundamentals, applications
UV light: fundamentals, applications
Ultrasound (US): fundamentals, applications
Pulse Electric Field (PEF)

Knowledge transfer, entrepreneurship and communication

Harmonisation and legislation
Science Communication
Public speaking, Entrepreneurship

https://www.um.edu.mt/r/projects/suit4food/elearning