Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/15354
Title: Lectures 13 : program 4 : cookery books and Maltese national ideology
Other Titles: Cookery Books and Maltese national ideology.
Authors: Works in Progress Seminars Series
Authors: Pisani, Elise
Keywords: Food
Anthropology
Identity
Issue Date: 2009
Citation: Pisani, E. (2009). Lectures 13. Program 4 [Radio series]. Malta: Campus FM
Abstract: A talk organised in the Works in Progress Seminars Series about cookery books and Maltese national ideology. The talk is given by Elise Billiard Pisani. Cookery books can become powerful tools for promoting national ideology in the hands of some food amateurs. In this paper she will explain how popular gastronomy has become a subject of national pride and a large number of cookery books have constructed a particular image of Maltese food.
Description: A series of lectures, talks and discussions held both on campus and off campus and transmitted on Campus FM 103.7 during the October 2009 – January 2010 schedule.
URI: https://www.um.edu.mt/library/oar//handle/123456789/15354
Appears in Collections:Lectures 13

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