Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/123912
Title: We are what we eat
Authors: Borg, Martina
Keywords: Nutrition -- Evaluation
Weight loss
Food -- Caloric content
Diet
Issue Date: 2022-03
Publisher: University of Malta
Citation: Borg, M. (2022). We are what we eat. THINK Magazine, 37, 36-39.
Abstract: Calorie-counting and crash diets may seem like the most accessible ways to get in shape, but a focus on what’s actually in the food we eat might reveal that staying healthy doesn’t need to be as difficult as we think… THINK speaks to University of Malta experts to find out the real deal.
URI: https://www.um.edu.mt/library/oar/handle/123456789/123912
Appears in Collections:Think Magazine, Issue 37
Think Magazine, Issue 37

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