Agroecological transitions for a sustainable food system in Sicily : establishing a programme management office

Please use this identifier to cite or link to this item: https://www.um.edu.mt/library/oar/handle/123456789/139439

Title:	Agroecological transitions for a sustainable food system in Sicily : establishing a programme management office
Authors:	Gori, Ezio Santiglia, Vincenzo Dallavalle, Elisabetta Caruana, Censu Guarnaccia, Paolo
Keywords:	Sustainable agriculture -- Italy -- Sicily Agricultural ecology -- Italy -- Sicily Agriculture -- Environmental aspects -- Italy -- Sicily Food industry and trade -- Environmental aspects -- Italy -- Sicily
Issue Date:	2025
Publisher:	Agroecology Sicily Coordination
Citation:	Gori, E., Santiglia, V., Dallavalle, E., Caruana, C., & Guarnaccia, P. (2025, June). Agroecological transitions for a sustainable food system in Sicily : establishing a programme management office. International Congress of Mediterranean Agroecology AEMED 2025, Sicily.
Abstract:	Sustainable agriculture requires effective coordination of public and private sector programs to achieve environmental and economic resilience. The creation of a Program Management Office (PMO) is a critical step in aligning development projects, budgets, and resources with regenerative agricultural practices. The PMO will provide administrative and technical support, while ensuring stakeholder collaboration for effective program implementation. The PMO is one of four Critical Success Factors embedded within the “Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily” (Guarnaccia, P., et al., 2020).
URI:	https://www.um.edu.mt/library/oar/handle/123456789/139439
Appears in Collections:	Scholarly Works - CenEER

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