Please use this identifier to cite or link to this item:
https://www.um.edu.mt/library/oar/handle/123456789/140357| Title: | Sound solutions : harnessing ultrasound technology in the fight against foodborne illnesses |
| Authors: | Ekezie, Courtney |
| Keywords: | Food -- Contamination -- Prevention Foodborne diseases -- Prevention Ultrasonics -- Research Ultrasonic waves |
| Issue Date: | 2025-09 |
| Publisher: | University of Malta |
| Citation: | Ekezie, C. (2025). Sound solutions : harnessing ultrasound technology in the fight against foodborne illnesses. THINK Magazine, 48, 44-47. |
| Abstract: | In recent years, there has been an increasing promotion of healthy lifestyles consisting of more fruits, vegetables and unprocessed foods. Such foods offer a bounty of micro and macro nutrients, yet they may also carry harmful pathogens. At the University of Malta, Dr Foteini Pavli and her team are pushing boundaries and exploring how fresh produce can be decontaminated using ultrasound technology. |
| URI: | https://www.um.edu.mt/library/oar/handle/123456789/140357 |
| Appears in Collections: | Think Magazine, Issue 48 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| THINK48-Sound.pdf | 742.25 kB | Adobe PDF | View/Open |
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