Please use this identifier to cite or link to this item:
https://www.um.edu.mt/library/oar/handle/123456789/126554| Title: | Health benefits and industrial application of phenolic acids |
| Authors: | Blundell, Renald Pace, Daniela |
| Keywords: | Phenolic acids Antioxidants -- Health aspects Phytochemicals -- Health aspects Medicinal plants Phenols Algae -- Industrial applications Cosmetics -- Additives |
| Issue Date: | 2024-09 |
| Publisher: | Standard Publications Ltd. |
| Citation: | Blundell, R., & Pace, D. (2024, September 8). Health benefits and industrial application of phenolic acids. The Malta Independent on Sunday, pp.22. |
| Abstract: | Phenolic acids, a subclass of phenolic compounds, are known for their diverse biological properties, including antioxidant, antiviral, antibacterial, antitumor, neuroprotective and cardioprotective activities. These compounds have garnered significant attention due to their potential applications in various industries, such as food, cosmetics and textiles. This review synthesises recent research on the health benefits of phenolic acids and their industrial applications, emphasising the mechanisms underlying these benefits and the practical uses of these compounds in different sectors. [excerpt] |
| URI: | https://www.um.edu.mt/library/oar/handle/123456789/126554 |
| Appears in Collections: | Scholarly Works - FacM&SPB |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Health_benefits_and_industrial_application_of_phenolic_acids(2024).pdf | 1.89 MB | Adobe PDF | View/Open |
Items in OAR@UM are protected by copyright, with all rights reserved, unless otherwise indicated.