Please use this identifier to cite or link to this item:
https://www.um.edu.mt/library/oar/handle/123456789/135976| Title: | Futouristic : Issue 3 : January 2022 |
| Authors: | Farrugia, Glen |
| Keywords: | Tourism -- Periodicals -- Malta Hospitality industry -- Periodicals Heritage tourism -- Periodicals Sustainable tourism Tourism -- Malta |
| Issue Date: | 2022 |
| Publisher: | Institute of Tourism Studies (Malta) |
| Citation: | Farrugia, G. (Ed.) (2022). Futouristic : Issue 3 : January 2022. |
| Abstract: | It has been exactly one year since the launch of Futouristic. The Institute’s journal on Hospitality, Travel, Tourism and Culture was well received by readers who provided encouraging feedback. A positive response on the content fills the editorial board, and whoever is involved in this venture, with enthusiasm to continue publishing useful content which facilitates dialogue between policymakers, private stakeholders, scholars, and higher education institutions. Since the inaugural issues, 28 articles have been published covering an array of topics ranging from innovation in culinary arts, environmental tourism, e-learning in Tourism, policymaking to strategy and multidisciplinary collaborations set up by ITS. [excerpt] |
| URI: | https://www.um.edu.mt/library/oar/handle/123456789/135976 |
| Appears in Collections: | Futouristic, Issue 3 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Futouristic_Issue_3_Online(2022).pdf | 29.24 MB | Adobe PDF | View/Open |
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