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https://www.um.edu.mt/library/oar/handle/123456789/143550| Title: | The remarkable health benefits of pomegranate : nature's powerhouse unveiled |
| Authors: | Blundell, Renald Grima, Corinne Ann |
| Keywords: | Pomegranate Medicinal plants Botanical chemistry Antioxidants Anti-inflammatory agents Functional foods Plant extracts -- Therapeutic use |
| Issue Date: | 2026-02 |
| Publisher: | Standard Publications Ltd. |
| Citation: | Blundell, R., & Grima, C. A. (2026, February 8). The remarkable health benefits of pomegranate: Nature's powerhouse unveiled. The Malta Independent on Sunday, p. 22. |
| Abstract: | Pomegranate, often hailed as a "superfood", is a unique fruit revered for its vibrant appearance, delicious taste, and numerous health-promoting properties. With a history that stretches back thousands of years, this fruit has been celebrated in many cultures for its medicinal and nutritional benefits. But what exactly makes pomegranate so special? This article delves into the different parts of the pomegranate - seeds, peel, flowers, leaves, juice, root, bark, and arils - and explores their chemical compositions and health benefits. [excerpt] |
| URI: | https://www.um.edu.mt/library/oar/handle/123456789/143550 |
| Appears in Collections: | Scholarly Works - FacM&SPB |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| The_remarkable_health_benefits_of_pomegranate_nature_s_powerhouse_unveiled(2026).pdf | 535.36 kB | Adobe PDF | View/Open |
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