Please use this identifier to cite or link to this item:
Title: Mill-bejgh fit-toroq ghall-pasturizzazzjoni
Authors: Spiteri, Charles B.
Keywords: Pasteurization -- Malta
Milk -- Malta
Cheese -- Malta
Cows -- Malta
Sheep -- Malta
Agriculture -- Malta
Issue Date: 2019-04-14
Publisher: Partit Laburista
Citation: Spiteri, C.B. (2019, April 14). Mill-bejgh fit-toroq ghall-pasturizzazzjoni. Kulhadd, pp. 20-21.
Abstract: This article discusses the pasteurization process and the agricultural situation in Malta.
Appears in Collections:Melitensia Works - ERCAgrAC

Files in This Item:
File Description SizeFormat 
Kullħadd_14-4-19_Mill-bejgħ fit-toroq.PDF2.26 MBAdobe PDFView/Open

Items in OAR@UM are protected by copyright, with all rights reserved, unless otherwise indicated.