Futouristic, Issue 2
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 13 of 13
| Issue Date | Title | Author(s) |
| 2021 | Film tourism in Malta | Vassallo, Raymond J. |
| 2021 | Another first for ITS : a diving safety management degree | Caruana, Simon |
| 2021 | In search of a new wanderlust | Borg Shields, Alexia |
| 2021 | A heritage trail around the village of Żurrieq : an analysis based on reviews by tourists and Maltese nationals | Mercieca, Charmaine |
| 2021 | A HACCP system for the new ITS campus at SmartCity | Casingena, Joseph |
| 2021 | Korean tourism in Malta : a strategy for the expansion and sustainability of Malta’s tourism market | Kim, Eun Young |
| 2021 | Official Data on tourism | Di Gennaro, Luca |
| 2021 | The perception of veganism as a diet in Malta | Mercieca, Megan |
| 2021 | Eco-certification in the Maltese hospitality industry among four star hotels : is it enough? | Massafelli Ribeiro, Izilda |
| 2021 | Defining the airport | Darmenia-Jochimsen, Fiorentina |
| 2021 | The relationship between expatriates’ service competencies and service quality within the food & beverage service department | Geronomi, Charlotte |
| 2021 | The Institute of Tourism Studies unveils its strategic plan for 2021-2025 | Institute of Tourism Studies (Malta) |
| 2021 | Futouristic : Issue 2 : July 2021 | Farrugia, Glen |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 13 of 13